Pleasure driving horse in a show harness with overcheck.The type of equipment you will need will vary depending on what type of horse you have and what type of driving you intend to do.
Pleasure driving classes are popular...
High Port Curb: The height of the port helps to determine the severity of a leverage bit. While a low to medium port provides comfortable room for a horse’s tongue and is therefore relatively mild, a high port bit...
Western Tom Thumb: This bit combines the simple, single-jointed mouthpiece of a snaffle with the shanks and chin strap of a curb bit. The idea is to maintain the basic nutcracker action of a snaffle, yet introduce the leverage...
Your trail riding partners think it’d be a fabulous idea to gallop to that big oak tree in the distance. But you get a sinking feeling in your stomach. You’re certain that you’ll still be flying at a dead...
Rubber Snaffle: The effect of a snaffle bit’s action is made milder when the mouthpiece is encased in rubber. The thick rubber material can be either pliable or hard. Some rubber snaffles include a faint taste that’s pleasant to...
D-ring: This bit gets its name from the shape of the bit ring, which is shaped like the capital letter “D.” The design fixes the bit in the horse’s mouth, preventing it from rotating and also from being pulled...
Dr. Bristol: A double-jointed mouthpiece, similar to the French link, yet more severe. That’s because the centerpiece of the Dr. Bristol design is rectangular, thinner, and includes angular edges.The centerpiece is slightly offset from the other sections of...
French link: Like the Dr. Bristol snaffle, the French link features a three-piece mouthpiece. But the French link is the milder of the two bits. That’s because the centerpiece of the French link is shaped, smooth, and oval or...
Mullen mouth: Despite the non-jointed mouthpiece, a Mullen mouth snaffle is just that: a snaffle. When designed with a pair of simple bit rings, it utilizes direct rein pressure and not leverage, so in this configuration it is not...
